Candy Flavors,High temperature flavor for Baking
Candy Flavors,High temperature flavor for Baking
Newport Flavors has been producing Candy flavors,heat stable flavors,and high temperature flavors for baking for over 30 years. Our expert flavorists have researched the best ingredients for your candy flavors. These flavors have been designed for high heat applications for Hard Candy, Baked Goods,or any application where you need a heat stable flavor. Usages: start at .1% and may go as high as 3%. Generally speaking most flavor usages don't go beyond 1% but depending on how high the temperature of the finished product.
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Almond Flavor Emulsion for High Heat Applications
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Amaretto Cappuccino Flavor Emulsion for High Heat Applications
$0.00 -
Amaretto Flavor Emulsion for High Heat Applications
$0.00
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